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Wednesday, 23 May 2012

Marble cake

I was given last minute notice to go for an outstation job. This is my 1st journey for this year, thus I appreciate it very much though is not a holiday hehehhee. Somehow, can board on a plane is a happy thing to me. So I receive an order to make my colleague cakes, she loves choc cake and butter cake. To combine her taste, I bake this marble cake. Good in the texture but quite dry.



Brownies with nuts

Hazelnuts, macadamia, pistachio, almond... so many types of nuts in the fridge, it is so dull just to munch like that, also high calories intake in my body which is the main concern hahhahah... because of this, I google what I can do with all these nuts one go. It is excited to find this brownies receipe which not only dumping in all the nuts, but also using dark chocolate as main ingredient. It doesn't give very sweet taste which I always percept it as. Somehow the bitter taste and nuts combination is just nice. Further, warm it up and eat with Vanilla ice-cream is heavenly fabulous. 


Ring Ring Doughnut

Hello everyone.. this should be blogged long time ago but somehow I don't have the time. I recalled when I was kids time, the bread which I love to eat is doughnut. I fond of the sugar wrapped on the whole ring and the fragrance from the fried dough. The big big circle which I always inserted little fingers to hold it and started to bite as big as I could. 

This dough rise not that well. Thus, it gave a quite hard texture on next days. Some days in future I must make again. >_<



Sunday, 22 April 2012

'nana cake

OZ people like to call banana as Nana. So I use this cute short term to name my title. I remember I like to buy banana cake in pasar malam when I was in college. I wont miss that whenever I went there. I like the fragrance and the soft texture of it. Always I want to try it out, but just lazy. Today, by chance I stopped by a shop and saw banana was being sold. Thus, I grab 1 bunch and come out with cupcake style. It is too wet, I think I put too much banana, too greedy, and I chunk it instead mash it, too lazy. Thus greedy + lazy = below.



Blueberry cheese bun

I was inspired to make this when my colleague treated me a cheese bun one day. And I remember I had the butter blueberry bun in Brunei before. However, I prefer cheese to butter more, so I combine both. Again, my skill of wrapping the bun is still required more training LOL....

Saturday, 14 April 2012

Photography

Yesterday I was being asked to take photos on the food prepared by my sista... excited excited because I love to snap food besides eating.. wuwahahha......here are some my hubby and me play around with..





Love in blue

Hi everyone, today weather is wonderful. I am enjoying the cloudless sky and windy blow while having my brunch. I am here too blogging now.

I was known last week that tomorrow is my colleague, Corrine's birthday. What a coincident time that I have a chance to create a blue theme card which I have been thinking all this while. However, I got this challenge that I don't have enough blue-y things, OMG right? I search up and down, down and up all my supplies, huh... I am able to mix and match with the below design. Further, I still can't resist from adding flowers to my card, they are the must things in my card, what a stubborn idea huh.. LOL..

Also the new things I like to play around now is the glittery glue which add a gasp to my card. They do wonders to turn the object more eye catching and glowing. Quick, take a glance now...