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Friday, 9 December 2011

Soft soft bun

Aha.. today I baked 10 of this beef ham + cheese. I grabbed whatever I have in the fridge and see this combination is nice for my bread. It is so fun to see the bread expanding like a balloon in the oven. They look like cute babies with fleshy limbs and smooth soft texture. I need to bake somemore for my colleagues and friends..... yaeeeeeeeeeeeeee...

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