Ya we have used to taste Tiramisu, so just apply the same method instead of deeping in coffee drink, spreading coffee powder, we use mango. Now is the good time to make this receipe because it is mango season. I got them free from my mom in law backyard, I name them Phillipine mango since young not too sure if it is the correct name, it smells so well and the fragrant is so strong, and sweet too. I do this big batch for my sister gang of colleagues who are having steamboat at my home.
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